Ocean Truckin' - Tasman IPA
Tasman IPA The Series: Beer 1 of 4
If you're thinking we just made up a new beer style and called it Tasman IPA, you're right, we did. Tasman IPAs are everything we love about West Coast IPAs, spliced together with the drinkability and dry hopping regime of Triple Dry Hopped NEIPAs. "Tasman IPA" is a nod to the pristine hop growing regions across the Tasman Sea and DJās adventures during his annual Boxing Day race across the Tasman.
The science bit: Tasman IPAs have reduced kettle hop additions, thus reducing base bitterness. The dry hops are added individually for predetermined contact times and completely removed before the next variety is added. This contact time, between 12-48 hours depending on hop variety, is considerably shorter than traditional IPAs. This creates an ultra clean hop profile.
The flavour bit: We've used our fave hops: Citra, Simcoe and Riwaka. Longer contact time for CitraĀ and Simcoe give a rounded flavour base of citrus with a hint of pine, whilst the short, sizeableĀ addition of Riwaka directly before crashing adds top notes of grapefruit and lime.
500ml | 7.5% ABV
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Product Information
Shipping & Returns
Shipping & Returns
Ocean Truckin' - Tasman IPA
Ocean Truckin' - Tasman IPA
Tasman IPA The Series: Beer 1 of 4
If you're thinking we just made up a new beer style and called it Tasman IPA, you're right, we did. Tasman IPAs are everything we love about West Coast IPAs, spliced together with the drinkability and dry hopping regime of Triple Dry Hopped NEIPAs. "Tasman IPA" is a nod to the pristine hop growing regions across the Tasman Sea and DJās adventures during his annual Boxing Day race across the Tasman.
The science bit: Tasman IPAs have reduced kettle hop additions, thus reducing base bitterness. The dry hops are added individually for predetermined contact times and completely removed before the next variety is added. This contact time, between 12-48 hours depending on hop variety, is considerably shorter than traditional IPAs. This creates an ultra clean hop profile.
The flavour bit: We've used our fave hops: Citra, Simcoe and Riwaka. Longer contact time for CitraĀ and Simcoe give a rounded flavour base of citrus with a hint of pine, whilst the short, sizeableĀ addition of Riwaka directly before crashing adds top notes of grapefruit and lime.
500ml | 7.5% ABV
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Tasman IPA The Series: Beer 1 of 4
If you're thinking we just made up a new beer style and called it Tasman IPA, you're right, we did. Tasman IPAs are everything we love about West Coast IPAs, spliced together with the drinkability and dry hopping regime of Triple Dry Hopped NEIPAs. "Tasman IPA" is a nod to the pristine hop growing regions across the Tasman Sea and DJās adventures during his annual Boxing Day race across the Tasman.
The science bit: Tasman IPAs have reduced kettle hop additions, thus reducing base bitterness. The dry hops are added individually for predetermined contact times and completely removed before the next variety is added. This contact time, between 12-48 hours depending on hop variety, is considerably shorter than traditional IPAs. This creates an ultra clean hop profile.
The flavour bit: We've used our fave hops: Citra, Simcoe and Riwaka. Longer contact time for CitraĀ and Simcoe give a rounded flavour base of citrus with a hint of pine, whilst the short, sizeableĀ addition of Riwaka directly before crashing adds top notes of grapefruit and lime.
500ml | 7.5% ABV
